Chevron Chocolate Company’s vegan hot chocolate range is a celebration of indulgence without compromise—crafted for those who seek rich, satisfying flavour with plant-based integrity. Each blend is made with real Belgian couverture chocolate flakes, ensuring a smooth melt and luxurious texture that rivals any dairy-based counterpart. Here’s a closer look at five standout vegan flavours that are delighting customers and redefining what vegan hot chocolate can be.
1. Dark Truffle (Vegan)
A true classic, our Dark Truffle hot chocolate is the foundation of our vegan range. Made with 55% dark Belgian chocolate, it delivers a deep, cocoa-rich experience that’s both bold and beautifully balanced. The absence of dairy doesn’t mean a compromise on creaminess—this blend melts effortlessly into plant-based milks like oat, almond, or soy, creating a velvety cup that’s as comforting as it is sophisticated. Whether served as a morning pick-me-up or an evening treat, Dark Truffle is a go-to for purists and chocolate lovers alike.
2. Dark Orange (Vegan)
Inspired by the nostalgic pairing of chocolate and citrus, Dark Orange is a zesty twist on our classic dark chocolate base. Infused with natural orange oil, this flavour brings a bright, aromatic lift to the rich cocoa profile. It’s a favourite among those who love a little fruitiness in their cup, and it pairs beautifully with oat milk for a creamy, citrus-kissed indulgence. Perfect for winter menus or as a refreshing alternative to heavier chocolate drinks.
3. Sugar Free Dark Truffle (Vegan)
A luxurious vegan hot chocolate crafted for those who want indulgence without the sugar. Made with 55% dark Belgian couverture chocolate flakes, it delivers a rich, velvety cocoa experience that’s bold, smooth, and satisfying—without added sweeteners.
This blend is ideal for health-conscious customers, diabetics, or anyone reducing sugar intake, yet it retains the full-bodied flavour and creamy melt that defines Chevron’s signature style. It pairs beautifully with plant-based milks and works seamlessly in velvetisers, steamers, or traditional frothers.
Elegant, inclusive, and uncompromising—Sugar-Free Dark Truffle is hot chocolate redefined.
4. After Dark 71% (Vegan)
After Dark 71% is Chevron Chocolate Company’s boldest vegan blend—crafted for true cocoa connoisseurs. Made with 71% dark Belgian couverture chocolate flakes, it delivers an intense, bittersweet profile with deep roasted notes and a silky finish. This blend melts beautifully into plant-based milks, creating a rich, velvety drink that’s both indulgent and refined. Perfect for evening menus or sophisticated pairings, After Dark 71% offers a grown-up take on hot chocolate—luxurious, dairy-free, and unforgettable. It’s ideal for customers who crave depth, complexity, and a touch of elegance in every sip.
5. Dark Raspberry (Vegan)
Romantic, fruity, and indulgent, Dark Raspberry is a luxurious blend of 55% dark chocolate and natural raspberry flavour. The tartness of the berries cuts through the richness of the chocolate, creating a harmonious balance that’s both vibrant and smooth. It’s a flavour that feels special—ideal for Valentine’s Day menus, afternoon treats, or as a standout option for customers seeking something a little different.
Each of these vegan flavours is crafted with care, free from dairy and gluten, and suitable for a wide range of dietary preferences. They’re designed to work beautifully with plant-based milks and hot chocolate makers, ensuring a seamless experience for baristas and customers alike.
By offering Chevron’s vegan hot chocolate range, your café can cater to the growing demand for inclusive, high-quality options—without sacrificing flavour, texture, or indulgence. It’s time to give your menu a plant-based glow up.
